New FDA Mercury Testing Contradicts Government Statements On Tuna Safety

DES PLAINES, IL - JANUARY 27: A shopper walks by cans of tuna fish on display in a grocery store January 27, 2006 in Des Plaines, Illinois. New data released by the Food and Drug Administration this week showed that 6 percent of the tested canned light tuna samples contained high levels of mercury, which can cause learning disabilities in children and neurological problems in adults. The study, conducted between 2001 and 2005, found high mercury levels in Chilean sea bass as well. (Photo by Tim Boyle/Getty Images)
DES PLAINES, IL - JANUARY 27: A shopper walks by cans of tuna fish on display in a grocery store January 27, 2006 in Des Plaines, Illinois. New data released by the Food and Drug Administration this week showed that 6 percent of the tested canned light tuna samples contained high levels of mercury, which can cause learning disabilities in children and neurological problems in adults. The study, conducted between 2001 and 2005, found high mercury levels in Chilean sea bass as well. (Photo by Tim Boyle/Getty Images)
New FDA Mercury Testing Contradicts Government Statements On Tuna Safety
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Crédito:
Tim Boyle / Fotógrafo de plantilla
Editorial n.º:
56688815
Colección:
Getty Images News
Fecha de creación:
27 de enero de 2006
Fecha de subida:
Tipo de licencia:
Con derechos gestionados
Inf. de autorización:
No se cuenta con autorizaciones. Más información
Fuente:
Getty Images North America
Nombre del objeto:
56685930TB008_New_FDA_Mercu